Predictive Potential of MALDI-TOF Analyses for Wine and Brewing Yeast

por Zhang, Junwen, Plowman, Jeffrey E., Tian, Bin, Clerens, Stefan, On, Stephen L. W.
Publicado 2022

Proteomic Differences between Listeria monocytogenes Isolates from Food and Clinical Environments

por Huang, Ge, Mason, Susan L., Hudson, J. Andrew, Clerens, Stefan, Plowman, Jeffrey E., Hussain, Malik A.
Publicado 2014

A Multi-Bioassay Integrated Approach to Assess the Antifouling Potential of the Cyanobacterial Metabolites Portoamides

por Antunes, Jorge, Pereira, Sandra, Ribeiro, Tiago, Plowman, Jeffrey E., Thomas, Ancy, Clerens, Stefan, Campos, Alexandre, Vasconcelos, Vitor, Almeida, Joana R.
Publicado 2019

Emerging Issues with the Current Keratin-Associated Protein Nomenclature

por Gong, Hua, Zhou, Huitong, McKenzie, Grant W, Hickford, Jonathan GH, Yu, Zhidong, Clerens, Stefan, Dyer, Jolon M, Plowman, Jeffrey E
Publicado 2010

From Natural Xanthones to Synthetic C-1 Aminated 3,4-Dioxygenated Xanthones as Optimized Antifouling Agents

por Resende, Diana I. S. P., Almeida, Joana R., Pereira, Sandra, Campos, Alexandre, Lemos, Agostinho, Plowman, Jeffrey E., Thomas, Ancy, Clerens, Stefan, Vasconcelos, Vitor, Pinto, Madalena, Correia-da-Silva, Marta, Sousa, Emília
Publicado 2021

An Updated Nomenclature for Keratin-Associated Proteins (KAPs)

por Gong, Hua, Zhou, Huitong, McKenzie, Grant W., Yu, Zhidong, Clerens, Stefan, Dyer, Jolon M., Plowman, Jeffrey E., Wright, Mathew W., Arora, Reena, Bawden, C. Simon, Chen, Yulin, Li, Jinquan, Hickford, Jonathan G. H.
Publicado 2012

Genomic Tools for the Identification of Loci Associated with Facial Eczema in New Zealand Sheep

por McRae, Kathryn M., Rowe, Suzanne J., Johnson, Patricia L., Baird, Hayley J., Cullen, Neil G., Bixley, Matthew J., Plowman, Jeffrey E., Deb-Choudhury, Santanu, Brauning, Rudiger, Amyes, Neville C., Dodds, Ken G., Newman, Sheryl-Anne N., McEwan, John C., Clarke, Shannon M.
Publicado 2021