Genome Sequence of Lactococcus lactis subsp. cremoris Mast36, a Strain Isolated from Bovine Mastitis

por Plumed-Ferrer, Carme, Gazzola, Simona, Fontana, Cecilia, Bassi, Daniela, Cocconcelli, Pier-Sandro, von Wright, Atte
Publicado 2015

Potential of Probiotic Frozen Blackcurrant Products: Consumer Preference, Physicochemical Characterization, and Cell Viability

por Väkeväinen, Kati, Rinkinen, Noora, Willman, Roosa-Maria, Lappi, Jenni, Raninen, Kaisa, Kårlund, Anna, Mikkonen, Santtu, Plumed-Ferrer, Carme, Kolehmainen, Marjukka
Publicado 2021

Development of a fermented quinoa‐based beverage

por Ludena Urquizo, Fanny Emma, García Torres, Silvia Melissa, Tolonen, Tiina, Jaakkola, Mari, Pena‐Niebuhr, Maria Grazzia, von Wright, Atte, Repo‐Carrasco‐Valencia, Ritva, Korhonen, Hannu, Plumed‐Ferrer, Carme
Publicado 2016