Evaluation and Dietary Exposure Assessment of Selected Toxic Trace Elements in Durum Wheat (Triticum durum) Imported into the Italian Market: Six Years of Official Controls

por Pompa, Ciro, D’Amore, Teresa, Miedico, Oto, Preite, Chiara, Chiaravalle, Antonio Eugenio
Publicado 2021

Characterization and Quantification of Arsenic Species in Foodstuffs of Plant Origin by HPLC/ICP-MS

por D’Amore, Teresa, Miedico, Oto, Pompa, Ciro, Preite, Chiara, Iammarino, Marco, Nardelli, Valeria
Publicado 2023