Selection and Development of Nontoxic Nonproteolytic Clostridium botulinum Surrogate Strains for Food Challenge Testing

por Poortmans, Marijke, Vanoirbeek, Kristof, Dorner, Martin B., Michiels, Chris W.
Publicado 2022

Exploring the Ambiguous Status of Coagulase-Negative Staphylococci in the Biosafety of Fermented Meats: The Case of Antibacterial Activity Versus Biogenic Amine Formation

por Van der Veken, David, Benhachemi, Rafik, Charmpi, Christina, Ockerman, Lore, Poortmans, Marijke, Van Reckem, Emiel, Michiels, Chris, Leroy, Frédéric
Publicado 2020