Effects of dietary lycopene on the protection against oxidation of muscle and hepatic tissue in finishing pigs

por Fachinello, Marcelise Regina, Gasparino, Eliane, Monteiro, Alessandra Nardina Triccia Rigo, Sangali, Cleiton Pagliari, Partyka, André Vinicius Sturzenegger, Pozza, Paulo Cesar
Publicado 2020

Effects of vitamin A on carcass and meat quality of broilers

por Savaris, Vaneila Daniele Lenhardt, Broch, Jomara, de Souza, Cleison, Rohloff Junior, Nilton, de Avila, André Sanches, Polese, Clauber, Kaufmann, Cristine, de Oliveira Carvalho, Paulo Levi, Pozza, Paulo Cesar, Vieites, Flávio Medeiros, Nunes, Ricardo Vianna
Publicado 2021

Copaiba Oil-Based Emulsion as a Natural Chemotherapeutic Agent for the Treatment of Bovine Mastitis: In Vivo Studies

por Campanholi, Katieli da Silva Souza, Junior, Ranulfo Combuca da Silva, de Morais, Flávia Amanda Pedroso, Gonçalves, Renato Sonchini, Rodrigues, Bruna Moura, Pozza, Magali Soares dos Santos, de Castro-Hoshino, Lidiane Vizioli, Leite, Silvio Mayke, Capeloto, Otávio Augusto, Baesso, Mauro Luciano, Pozza, Paulo Cesar, Caetano, Wilker
Publicado 2023