Probiotic potential of β‑galactosidase‑producing lactic acid bacteria from fermented milk and their molecular characterization

por Vasudha, Mahanthesh, Prashantkumar, Chakra S, Bellurkar, Mallika, Kaveeshwar, Vishwas, Gayathri, Devaraja
Publicado 2023

Gluten hydrolyzing activity of Bacillus spp isolated from sourdough

por Rashmi, Bennur Somashekharaiah, Gayathri, Devaraja, Vasudha, Mahanthesh, Prashantkumar, Chakra Siddappa, Swamy, Chidanandamurthy Thippeswamy, Sunil, Kumar S., Somaraja, Palegar Krishnappa, Prakash, Patil
Publicado 2020