Inflammatory and Oxidative Responses Induced by Exposure to Commonly Used e-Cigarette Flavoring Chemicals and Flavored e-Liquids without Nicotine

por Muthumalage, Thivanka, Prinz, Melanie, Ansah, Kwadwo O., Gerloff, Janice, Sundar, Isaac K., Rahman, Irfan
Publicado 2018

Classification of flavors in cigarillos and little cigars and their variable cellular and acellular oxidative and cytotoxic responses

por Lawyer, Gina R., Jackson, Monica, Prinz, Melanie, Lamb, Thomas, Wang, Qixin, Muthumalage, Thivanka, Rahman, Irfan
Publicado 2019

Single-step ethanol production from lignocellulose using novel extremely thermophilic bacteria

por Svetlitchnyi, Vitali A, Kensch, Oliver, Falkenhan, Doris A, Korseska, Svenja G, Lippert, Nadine, Prinz, Melanie, Sassi, Jamaleddine, Schickor, Anke, Curvers, Simon
Publicado 2013