Validity and Reliability of an Estimated Daily Intake Scale for Fat

por Privitera, Gregory J., Freeman, Chanel S.
Publicado 2012

A “Healthy” Color: Information About Healthy Eating Attenuates the “Red Effect”

por Gilston, Alyssa, Privitera, Gregory J.
Publicado 2016

Enhanced Auditory Arousal Increases Intake of Less Palatable and Healthier Foods

por Privitera, Gregory J., Diaz, Melissa, Haas, Meagan C.
Publicado 2014

The influence of eating rate on satiety and intake among participants exhibiting high dietary restraint

por Privitera, Gregory J., Cooper, Kathryn C., Cosco, Alexis R.
Publicado 2012

From weight loss to weight gain: appetite changes in major depressive disorder as a mirror into brain-environment interactions

por Privitera, Gregory J., Misenheimer, Melissa L., Doraiswamy, P. Murali
Publicado 2013

Emolabeling Effectively Reduces the Influence of Ambiguous Labeling on Food Packages Among Grocery Store Shoppers

por Privitera, Gregory J., Brown, Caitlin J., Gillespie, James J.
Publicado 2015

High fat diet intake during pre and periadolescence impairs learning of a conditioned place preference in adulthood

por Privitera, Gregory J, Zavala, Arturo R, Sanabria, Federico, Sotak, Kristin L
Publicado 2011

Eat Now or Later: Self-Control as an Overlapping Cognitive Mechanism of Depression and Obesity

por Privitera, Gregory J., McGrath, Hannah K., Windus, Brittany A., Doraiswamy, P. Murali
Publicado 2015