Digital Interventions to Promote Healthy Eating in Children: Umbrella Review

por Prowse, Rachel, Carsley, Sarah
Publicado 2021

How can we support best practice? A situational assessment of injury prevention practice in public health

por Richmond, Sarah A., Carsley, Sarah, Prowse, Rachel, Manson, Heather, Moloughney, Brent
Publicado 2020

Strengthening public health nutrition: findings from a situational assessment to inform system-wide capacity building in Ontario, Canada

por Prowse, Rachel JL, Richmond, Sarah A, Carsley, Sarah, Manson, Heather, Moloughney, Brent
Publicado 2020

Choice, Motives, and Mixed Messages: A Qualitative Photo-Based Inquiry of Parents’ Perceptions of Food and Beverage Marketing to Children in Sport and Recreation Facilities

por Prowse, Rachel, Storey, Kate, Olstad, Dana Lee, Carson, Valerie, Raine, Kim D.
Publicado 2022

Seeing the food swamp for the weeds: Moving beyond food retail mix in evaluating young people's food environments

por Brown, Jennifer Ann, Ferdinands, Alexa R., Prowse, Rachel, Reynard, Darcy, Raine, Kim D., Nykiforuk, Candace I.J.
Publicado 2021

Food marketing in recreational sport settings in Canada: a cross-sectional audit in different policy environments using the Food and beverage Marketing Assessment Tool for Settings...

por Prowse, Rachel J. L., Naylor, Patti-Jean, Olstad, Dana Lee, Carson, Valerie, Storey, Kate, Mâsse, Louise C., Kirk, Sara F. L., Raine, Kim D.
Publicado 2018

Reliability and validity of a novel tool to comprehensively assess food and beverage marketing in recreational sport settings

por Prowse, Rachel J. L., Naylor, Patti-Jean, Olstad, Dana Lee, Carson, Valerie, Mâsse, Louise C., Storey, Kate, Kirk, Sara F. L., Raine, Kim D.
Publicado 2018

Healthy vending contracts: Do localized policy approaches improve the nutrition environment in publicly funded recreation and sport facilities?

por Lane, Cassandra, Naylor, Patti-Jean, Tomlin, Dona, Kirk, Sara, Hanning, Rhona, Masse, Louise, Olstad, Dana Lee, Prowse, Rachel, Caswell, Susan, Jarvis, Sherry, Milford, Todd, Raine, Kim
Publicado 2019

‘My coupons are like gold’: experiences and perceived outcomes of low-income adults participating in the British Columbia Farmers’ Market Nutrition Coupon Program

por Caron-Roy, Stéphanie, Sayed, Sayeeda Amber, Milaney, Katrina, Lashewicz, Bonnie, Dunn, Sharlette, O’Hara, Heather, Leblanc, Peter, Fournier, Bonnie, Raine, Kim D, Elliott, Charlene, Prowse, Rachel JL, Olstad, Dana Lee
Publicado 2022

Eat, play, live: a randomized controlled trial within a natural experiment examining the role of nutrition policy and capacity building in improving food environments in recreation...

por Olstad, Dana Lee, Raine, Kim D., Prowse, Rachel J. L., Tomlin, Dona, Kirk, Sara F., McIsaac, Jessie-Lee D., Mâsse, Louise C., Caswell, M. Susan, Hanning, Rhona M., Milford, Todd, Naylor, Patti-Jean
Publicado 2019

Impact of a farmers’ market nutrition coupon programme on diet quality and psychosocial well-being among low-income adults: protocol for a randomised controlled trial and a longitu...

por Aktary, Michelle L, Caron-Roy, Stephanie, Sajobi, Tolulope, O'Hara, Heather, Leblanc, Peter, Dunn, Sharlette, McCormack, Gavin R, Timmins, Dianne, Ball, Kylie, Downs, Shauna, Minaker, Leia M, Nykiforuk, Candace IJ, Godley, Jenny, Milaney, Katrina, Lashewicz, Bonnie, Fournier, Bonnie, Elliott, Charlene, Raine, Kim D, Prowse, Rachel JL, Olstad, Dana Lee
Publicado 2020