Interplay between Nutrition and Hearing Loss: State of Art

por Puga, Ana M., Pajares, María A., Varela-Moreiras, Gregorio, Partearroyo, Teresa
Publicado 2018

Effects of Drugs and Excipients on Hydration Status

por Puga, Ana M., Lopez-Oliva, Sara, Trives, Carmen, Partearroyo, Teresa, Varela-Moreiras, Gregorio
Publicado 2019

Effectiveness of Community-Based Interventions Programs in Childhood Obesity Prevention in a Spanish Population According to Different Socioeconomic School Settings

por Puga, Ana M., Carretero-Krug, Alejandra, Montero-Bravo, Ana M., Varela-Moreiras, Gregorio, Partearroyo, Teresa
Publicado 2020

Effects of Supplementation with Folic Acid and Its Combinations with Other Nutrients on Cognitive Impairment and Alzheimer’s Disease: A Narrative Review

por Puga, Ana M., Ruperto, Mar, Samaniego-Vaesken, Mª de Lourdes, Montero-Bravo, Ana, Partearroyo, Teresa, Varela-Moreiras, Gregorio
Publicado 2021

Iron Supplementation at the Crossroads of Nutrition and Gut Microbiota: The State of the Art

por Puga, Ana M., Samaniego-Vaesken, María de Lourdes, Montero-Bravo, Ana, Ruperto, Mar, Partearroyo, Teresa, Varela-Moreiras, Gregorio
Publicado 2022

A Descriptive Analysis of Macronutrient, Fatty Acid Profile, and Some Immunomodulatory Nutrients in Standard and Disease-Specific Enteral Formulae in Europe

por Ruperto, Mar, Montero-Bravo, Ana, Partearroyo, Teresa, Puga, Ana M., Varela-Moreiras, Gregorio, Samaniego-Vaesken, Maria de Lourdes
Publicado 2022

Influence of Water Intake and Balance on Body Composition in Healthy Young Adults from Spain

por Laja García, Ana Isabel, Moráis-Moreno, Carmen, Samaniego-Vaesken, Mª de Lourdes, Puga, Ana M., Partearroyo, Teresa, Varela-Moreiras, Gregorio
Publicado 2019

Association between Hydration Status and Body Composition in Healthy Adolescents from Spain

por Laja García, Ana Isabel, Moráis-Moreno, Carmen, Samaniego-Vaesken, Mª de Lourdes, Puga, Ana M., Varela-Moreiras, Gregorio, Partearroyo, Teresa
Publicado 2019

Low- and No-Calorie Sweetener (LNCS) Presence and Consumption among the Portuguese Adult Population

por González-Rodríguez, María, Redruello-Requejo, Marina, Samaniego-Vaesken, María de Lourdes, Montero-Bravo, Ana, Puga, Ana M., Partearroyo, Teresa, Varela-Moreiras, Gregorio
Publicado 2021

Omega-3 and Omega-6 Polyunsaturated Fatty Acid Intakes, Determinants and Dietary Sources in the Spanish Population: Findings from the ANIBES Study

por Redruello-Requejo, Marina, Samaniego-Vaesken, María de Lourdes, Puga, Ana M., Montero-Bravo, Ana, Ruperto, Mar, Rodríguez-Alonso, Paula, Partearroyo, Teresa, Varela-Moreiras, Gregorio
Publicado 2023

Hearing Function and Nutritional Status in Aviation Pilots from Spain Exposed to High Acoustic Damage

por Morais-Moreno, Carmen, Montero-Bravo, Ana M., Puga, Ana M., de Lourdes Samaniego-Vaesken, Mª, Ruperto, Mar, Marco Mendez, Rocío, Vicente-Arche, Álvaro, Varela-Moreiras, Gregorio, Partearroyo, Teresa
Publicado 2022

Antiretroviral treatment initiation does not differentially alter neurocognitive functioning over time in youth with behaviorally acquired HIV

por Nichols, Sharon L., Bethel, James, Kapogiannis, Bill G., Li, Tiandong, Woods, Steven P., Patton, E. Doyle, Ren, Weijia, Thornton, Sarah E., Major-Wilson, Hanna O., Puga, Ana M., Sleasman, John W., Rudy, Bret J., Wilson, Craig M., Garvie, Patricia A.
Publicado 2015