Extraction Optimization, Antioxidant Capacity and Phenolic Profiling of Extracts from Flesh, Peel and Whole Fruit of New Zealand Grown Feijoa Cultivars

por Peng, Yaoyao, Bishop, Karen Suzanne, Quek, Siew Young
Publicado 2019

Compositional Analysis and Aroma Evaluation of Feijoa Essential Oils from New Zealand Grown Cultivars

por Peng, Yaoyao, Bishop, Karen Suzanne, Quek, Siew Young
Publicado 2019

Screening of In Vitro Health Benefits of Tangerine Tomatoes

por Tanambell, Hartono, Quek, Siew Young, Bishop, Karen Suzanne
Publicado 2019

A Comparison of Microfluidic-Jet Spray Drying, Two-Fluid Nozzle Spray Drying, and Freeze-Drying for Co-Encapsulating β-Carotene, Lutein, Zeaxanthin, and Fish Oil

por Zhu, Yongchao, Peng, Yaoyao, Wen, Jingyuan, Quek, Siew Young
Publicado 2021

Editorial: Innovative high value-added processing of soybean and its by-products

por Lyu, Bo, Wang, Fengzhong, Li, Yang, Quek, Siew Young, Yu, Hansong
Publicado 2023

Properties of Bread Dough with Added Fiber Polysaccharides and Phenolic Antioxidants: A Review

por Sivam, Anusooya S, Sun-Waterhouse, Dongxiao, Quek, SiewYoung, Perera, Conrad O
Publicado 2010

Screening of Cytotoxicity and Anti-Inflammatory Properties of Feijoa Extracts Using Genetically Modified Cell Models Targeting TLR2, TLR4 and NOD2 Pathways, and the Implication for...

por Peng, Yaoyao, Bishop, Karen Suzanne, Ferguson, Lynnette Robin, Quek, Siew Young
Publicado 2018

The Influence of Vinification Methods and Cultivars on the Volatile and Phenolic Profiles of Fermented Alcoholic Beverages from Cranberry

por Zhang, Jingying, Chen, Donglin, Chen, Xiao, Kilmartin, Paul, Quek, Siew Young
Publicado 2019

Selenium-enriched plant foods: Selenium accumulation, speciation, and health functionality

por Tangjaidee, Pipat, Swedlund, Peter, Xiang, Jiqian, Yin, Hongqing, Quek, Siew Young
Publicado 2023

Potential Benefits of Omega-3 Polyunsaturated Fatty Acids (N3PUFAs) on Cardiovascular Health Associated with COVID-19: An Update for 2023

por Lu, Louise Weiwei, Quek, Siew-Young, Lu, Shi-Ping, Chen, Jie-Hua
Publicado 2023

Essential Oils and Their Major Components: An Updated Review on Antimicrobial Activities, Mechanism of Action and Their Potential Application in the Food Industry

por Angane, Manasweeta, Swift, Simon, Huang, Kang, Butts, Christine A., Quek, Siew Young
Publicado 2022

Assessment of In Vitro Bioactivities of Polysaccharides Isolated from Hericium Novae-Zealandiae

por Chen, Zhixia (Grace), Bishop, Karen Suzanne, Tanambell, Hartono, Buchanan, Peter, Quek, Siew Young
Publicado 2019

Microencapsulation of Cyclocarya paliurus (Batal.) Iljinskaja Extracts: A Promising Technique to Protect Phenolic Compounds and Antioxidant Capacities

por Chen, Xiao, Chhun, Senghak, Xiang, Jiqian, Tangjaidee, Pipat, Peng, Yaoyao, Quek, Siew Young
Publicado 2021

Improvement of Oxidative Stability of Fish Oil-in-Water Emulsions through Partitioning of Sesamol at the Interface

por Gao, Zhihui, Ji, Zhongyan, Wang, Leixi, Deng, Qianchun, Quek, Siew Young, Liu, Liang, Dong, Xuyan
Publicado 2023

Enhanced Cellular Uptake and Transport of Bovine Lactoferrin Using Pectin- and Chitosan-Modified Solid Lipid Nanoparticles

por Yao, Xudong, Bunt, Craig, Liu, Mengyang, Quek, Siew-Young, Shaw, John, Cornish, Jillian, Wen, Jingyuan
Publicado 2023

Fabrication of Spray-Dried Microcapsules Containing Noni Juice Using Blends of Maltodextrin and Gum Acacia: Physicochemical Properties of Powders and Bioaccessibility of Bioactives...

por Zhang, Chuang, Khoo, Siew Lin Ada, Swedlund, Peter, Ogawa, Yukiharu, Shan, Yang, Quek, Siew Young
Publicado 2020

Comparing Three Types of Mandarin Powders Prepared via Microfluidic-Jet Spray Drying: Physical Properties, Phenolic Retention and Volatile Profiling

por Chen, Xiao, Ting, Joanna Le Hoong, Peng, Yaoyao, Tangjaidee, Pipat, Zhu, Yongchao, Li, Qili, Shan, Yang, Quek, Siew Young
Publicado 2021

Sensory, Microbiological and Physicochemical Characterisation of Functional Manuka Honey Yogurts Containing Probiotic Lactobacillus reuteri DPC16

por Mohan, Anand, Hadi, Joshua, Gutierrez-Maddox, Noemi, Li, Yu, Leung, Ivanhoe K. H., Gao, Yihuai, Shu, Quan, Quek, Siew-Young
Publicado 2020

The landscape of potential health benefits of carotenoids as natural supportive therapeutics in protecting against Coronavirus infection

por Lu, Louise W., Gao, Yao, Quek, Siew-Young, Foster, Meika, Eason, Charles T., Liu, Min, Wang, Mingfu, Chen, Jie-Hua, Chen, Feng
Publicado 2022