Quality Evaluation of Light- and Dark-Colored Hungarian Honeys, Focusing on Botanical Origin, Antioxidant Capacity and Mineral Content

por Bodó, Alexandra, Radványi, Lilla, Kőszegi, Tamás, Csepregi, Rita, Nagy, Dávid U., Farkas, Ágnes, Kocsis, Marianna
Publicado 2021

In Vitro Antibacterial and Antibiofilm Activity of Hungarian Honeys against Respiratory Tract Bacteria

por Balázs, Viktória Lilla, Nagy-Radványi, Lilla, Filep, Rita, Kerekes, Erika, Kocsis, Béla, Kocsis, Marianna, Farkas, Ágnes
Publicado 2021

Antibacterial and Antibiofilm Effect of Unifloral Honeys against Bacteria Isolated from Chronic Wound Infections

por Balázs, Viktória L., Nagy-Radványi, Lilla, Bencsik-Kerekes, Erika, Koloh, Regina, Szabó, Dina, Kocsis, Béla, Kocsis, Marianna, Farkas, Ágnes
Publicado 2023