Genome-wide association mapping of seed oligosaccharides in chickpea

por Elango, Dinakaran, Wang, Wanyan, Thudi, Mahender, Sebastiar, Sheelamary, Ramadoss, Bharathi Raja, Varshney, Rajeev K.
Publicado 2022

Nutritional Composition and In Vitro Starch Digestibility of Crackers Supplemented with Faba Bean Whole Flour, Starch Concentrate, Protein Concentrate and Protein Isolate

por Gangola, Manu Pratap, Ramadoss, Bharathi Raja, Jaiswal, Sarita, Fabek, Hrvoje, Tulbek, Mehmet, Anderson, Gerald Harvey, Chibbar, Ravindra N.
Publicado 2022

Single Nucleotide Polymorphisms in Starch Biosynthetic Genes Associated With Increased Resistant Starch Concentration in Rice Mutant

por Gurunathan, Selvakumar, Ramadoss, Bharathi Raja, Mudili, Venkataramana, Siddaiah, Chandranayaka, Kalagatur, Naveen Kumar, Bapu, Jutti Rajendran Kannan, Mohan, Chakrabhavi Dhananjaya, Alqarawi, Abdulaziz A., Hashem, Abeer, Abd_Allah, Elsayed Fathi
Publicado 2019