Identification of Phenolics Profile in Freeze-Dried Apple Peel and Their Bioactivities during In Vitro Digestion and Colonic Fermentation

por Zahid, Hafza Fasiha, Ali, Akhtar, Ranadheera, Chaminda Senaka, Fang, Zhongxiang, Ajlouni, Said
Publicado 2023

Probiotic Yogurt Fortified with Chickpea Flour: Physico-Chemical Properties and Probiotic Survival during Storage and Simulated Gastrointestinal Transit

por Kaur Sidhu, Manwinder, Lyu, Fengzhi, Sharkie, Thomas Patrick, Ajlouni, Said, Ranadheera, Chaminda Senaka
Publicado 2020

Probiotic Yoghurt Enriched with Mango Peel Powder: Biotransformation of Phenolics and Modulation of Metabolomic Outputs after In Vitro Digestion and Colonic Fermentation

por Zahid, Hafza Fasiha, Ali, Akhtar, Legione, Alistair R., Ranadheera, Chaminda Senaka, Fang, Zhongxiang, Dunshea, Frank R., Ajlouni, Said
Publicado 2023