The Effect of Walnut Consumption on n-3 Fatty Acid Profile of Healthy People Living in a Non-Mediterranean West Balkan Country, a Small Scale Randomized Study

por Petrović-Oggiano, Gordana, Debeljak-Martačić, Jasmina, Ranković, Slavica, Pokimica, Biljana, Mirić, Alma, Glibetić, Maria, Popović, Tamara
Publicado 2020

The Effect of Fish Oil-Based Foods on Lipid and Oxidative Status Parameters in Police Dogs

por Ravić, Branko, Debeljak-Martacić, Jasmina, Pokimica, Biljana, Vidović, Nevena, Ranković, Slavica, Glibetić, Marija, Stepanović, Predrag, Popović, Tamara
Publicado 2022

Exposure to Phosphates and Nitrites through Meat Products: Estimation of the Potential Risk to Pregnant Women

por Vranić, Danijela, Milešević, Jelena, Trbović, Dejana, Gurinović, Mirjana, Korićanac, Vladimir, Zeković, Milica, Petrović, Zoran, Ranković, Slavica, Milićević, Dragan
Publicado 2023

Liver phospholipids fatty acids composition in response to different types of diets in rats of both sexes

por Ranković, Slavica, Popović, Tamara, Martačić, Jasmina Debeljak, Petrović, Snježana, Tomić, Mirko, Ignjatović, Đurđica, Tovilović-Kovačević, Gordana, Glibetić, Maria
Publicado 2017

Walnut Consumption Induces Tissue-Specific Omega-6/Omega-3 Decrease in High-Fructose-Fed Wistar Rats

por Zec, Manja M., Krga, Irena, Takić, Marija, Debeljak-Martačić, Jasmina, Korićanac, Goran, Ranković, Slavica, Popović, Tamara, Pantelić, Marija, Glibetic, Maria
Publicado 2020

Chokeberry Juice Containing Polyphenols Does Not Affect Cholesterol or Blood Pressure but Modifies the Composition of Plasma Phospholipids Fatty Acids in Individuals at Cardiovascu...

por Pokimica, Biljana, García-Conesa, María-Teresa, Zec, Manja, Debeljak-Martačić, Jasmina, Ranković, Slavica, Vidović, Nevena, Petrović-Oggiano, Gordana, Konić-Ristić, Aleksandra, Glibetić, Maria
Publicado 2019