Jellyfish ingestion was safe for patients with crustaceans, cephalopods, and fish allergy

por Amaral, Luís, Raposo, António, Morais, Zilda, Coimbra, Alice
Publicado 2018

Challenging the Status Quo to Shape Food Systems Transformation from a Nutritional and Food Security Perspective: Second Edition

por Raposo, António, Zandonadi, Renata Puppin, Botelho, Raquel Braz Assunção
Publicado 2023

Challenging the Status Quo to Shape Food Systems Transformation from a Nutritional and Food Security Perspective

por Raposo, António, Zandonadi, Renata Puppin, Botelho, Raquel Braz Assunção
Publicado 2022

Maltitol: Analytical Determination Methods, Applications in the Food Industry, Metabolism and Health Impacts

por Saraiva, Ariana, Carrascosa, Conrado, Raheem, Dele, Ramos, Fernando, Raposo, António
Publicado 2020

Natural Sweeteners: The Relevance of Food Naturalness for Consumers, Food Security Aspects, Sustainability and Health Impacts

por Saraiva, Ariana, Carrascosa, Conrado, Raheem, Dele, Ramos, Fernando, Raposo, António
Publicado 2020

Microbial Biofilms in the Food Industry—A Comprehensive Review

por Carrascosa, Conrado, Raheem, Dele, Ramos, Fernando, Saraiva, Ariana, Raposo, António
Publicado 2021

Impact of Ginger Root Powder Dietary Supplement on Productive Performance, Egg Quality, Antioxidant Status and Blood Parameters in Laying Japanese Quails

por Nemati, Zabihollah, Moradi, Zahra, Alirezalu, Kazem, Besharati, Maghsoud, Raposo, António
Publicado 2021

Vegetarian Diet: An Overview through the Perspective of Quality of Life Domains

por Hargreaves, Shila Minari, Raposo, António, Saraiva, Ariana, Zandonadi, Renata Puppin
Publicado 2021

Texture-Modified Food for Dysphagic Patients: A Comprehensive Review

por Raheem, Dele, Carrascosa, Conrado, Ramos, Fernando, Saraiva, Ariana, Raposo, António
Publicado 2021

Food Waste on Foodservice: An Overview through the Perspective of Sustainable Dimensions

por Lins, Maísa, Puppin Zandonadi, Renata, Raposo, António, Ginani, Veronica Cortez
Publicado 2021

Food Safety, Security, Sustainability and Nutrition as Priority Objectives of the Food Sector

por Raposo, António, Ramos, Fernando, Raheem, Dele, Saraiva, Ariana, Carrascosa, Conrado
Publicado 2021

Agave Syrup: Chemical Analysis and Nutritional Profile, Applications in the Food Industry and Health Impacts

por Saraiva, Ariana, Carrascosa, Conrado, Ramos, Fernando, Raheem, Dele, Raposo, António
Publicado 2022

The Cardiovascular Therapeutic Potential of Propolis—A Comprehensive Review

por Silva, Henrique, Francisco, Rafaela, Saraiva, Ariana, Francisco, Simone, Carrascosa, Conrado, Raposo, António
Publicado 2021

Halal Food Performance and Its Influence on Patron Retention Process at Tourism Destination

por Han, Heesup, Lho, Linda Heejung, Raposo, António, Radic, Aleksandar, Ngah, Abdul Hafaz
Publicado 2021

Maple Syrup: Chemical Analysis and Nutritional Profile, Health Impacts, Safety and Quality Control, and Food Industry Applications

por Saraiva, Ariana, Carrascosa, Conrado, Ramos, Fernando, Raheem, Dele, Lopes, Maria, Raposo, António
Publicado 2022

Coconut Sugar: Chemical Analysis and Nutritional Profile; Health Impacts; Safety and Quality Control; Food Industry Applications

por Saraiva, Ariana, Carrascosa, Conrado, Ramos, Fernando, Raheem, Dele, Lopes, Maria, Raposo, António
Publicado 2023

Highlights of Current Dietary Guidelines in Five Continents

por Fernandez, Maria Luz, Raheem, Dele, Ramos, Fernando, Carrascosa, Conrado, Saraiva, Ariana, Raposo, António
Publicado 2021

Brazzein and Monellin: Chemical Analysis, Food Industry Applications, Safety and Quality Control, Nutritional Profile and Health Impacts

por Saraiva, Ariana, Carrascosa, Conrado, Ramos, Fernando, Raheem, Dele, Pedreiro, Sónia, Vega, Angelo, Raposo, António
Publicado 2023

Correction: Raposo et al. The Role of Food Supplementation in Microcirculation—A Comprehensive Review. Biology 2021, 10, 616

por Raposo, António, Saraiva, Ariana, Ramos, Fernando, Carrascosa, Conrado, Raheem, Dele, Bárbara, Rita, Silva, Henrique
Publicado 2023

The Role of Food Supplementation in Microcirculation—A Comprehensive Review

por Raposo, António, Saraiva, Ariana, Ramos, Fernando, Carrascosa, Conrado, Raheem, Dele, Bárbara, Rita, Silva, Henrique
Publicado 2021