Protective Effects of Orange Sweet Pepper Juices Prepared by High-Speed Blender and Low-Speed Masticating Juicer against UVB-induced Skin Damage in SKH-1 Hairless Mice

por Truong, Van-Long, Rarison, Razanamanana. H. G., Jeong, Woo-Sik
Publicado 2022

Antioxidant and Anti-Inflammatory Mechanisms of Lipophilic Fractions from Polyscias fruticosa Leaves Based on Network Pharmacology, In Silico, and In Vitro Approaches

por Rarison, Razanamanana H. G., Truong, Van-Long, Yoon, Byoung-Hoon, Park, Ji-Won, Jeong, Woo-Sik
Publicado 2023

Anti-Inflammatory and Antioxidant Activities of Lipophilic Fraction from Liriope platyphylla Seeds Using Network Pharmacology, Molecular Docking, and In Vitro Experiments

por Truong, Van-Long, Bae, Yeon-Ji, Rarison, Razanamanana H. G., Bang, Ji-Hong, Park, So-Yoon, Jeong, Woo-Sik
Publicado 2023

Red ginseng dietary fiber promotes probiotic properties of Lactiplantibacillus plantarum and alters bacterial metabolism

por Jeon, Hyeon Ji, You, Seung-Hwan, Nam, Eoun Ho, Truong, Van-Long, Bang, Ji-Hong, Bae, Yeon-Ji, Rarison, Razanamanana H. G., Kim, Sang-Kyu, Jeong, Woo-Sik, Jung, Young Hoon, Shin, Minhye
Publicado 2023