Exogenous application of gibberellic acid and silicon to promote salinity tolerance in pea (Pisum sativum L.) through Na(+) exclusion

por Raza Gurmani, Ali, Wang, Xiukang, Rafique, Mazhar, Jawad, Muhammad, Raza Khan, Ahsan, Ullah Khan, Qudrat, Ahmed, Rasheed, Fiaz, Sajid
Publicado 2022