Whey Utilization: Sustainable Uses and Environmental Approach

por Zandona, Elizabeta, Blažić, Marijana, Režek Jambrak, Anet
Publicado 2021

Pulsed Electric Field-Assisted Extraction of Aroma and Bioactive Compounds From Aromatic Plants and Food By-Products

por Carpentieri, Serena, Režek Jambrak, Anet, Ferrari, Giovanna, Pataro, Gianpiero
Publicado 2022

Scientific Challenges in Performing Life-Cycle Assessment in the Food Supply Chain

por Djekic, Ilija, Pojić, Milica, Tonda, Alberto, Putnik, Predrag, Bursać Kovačević, Danijela, Režek-Jambrak, Anet, Tomasevic, Igor
Publicado 2019

Encapsulation of Rosemary Extracts using High Voltage Electrical Discharge in Calcium Alginate/Zein/Hydroxypropyl Methylcellulose Microparticles

por Nutrizio, Marinela, Jurić, Slaven, Kucljak, Damir, Švaljek, Silvija Lea, Vlahoviček-Kahlina, Kristina, Režek Jambrak, Anet, Vinceković, Marko
Publicado 2023

The Potential of High Voltage Discharges for Green Solvent Extraction of Bioactive Compounds and Aromas from Rosemary (Rosmarinus officinalis L.)—Computational Simulation and Exper...

por Nutrizio, Marinela, Gajdoš Kljusurić, Jasenka, Marijanović, Zvonimir, Dubrović, Igor, Viskić, Marko, Mikolaj, Elena, Chemat, Farid, Režek Jambrak, Anet
Publicado 2020

High Voltage Electrical Discharges as an Alternative Extraction Process of Phenolic and Volatile Compounds from Wild Thyme (Thymus serpyllum L.): In Silico and Experimental Approac...

por Nutrizio, Marinela, Pataro, Gianpiero, Carullo, Daniele, Carpentieri, Serena, Mazza, Luisa, Ferrari, Giovanna, Chemat, Farid, Banović, Mara, Režek Jambrak, Anet
Publicado 2020

Alternative methods for RuBisCO extraction from sugar beet waste: A comparative approach of ultrasound and high voltage electrical discharge

por Dukić, Josipa, Košpić, Karla, Kelava, Vanja, Mavrić, Renata, Nutrizio, Marinela, Balen, Biljana, Butorac, Ana, Halil Öztop, Mecit, Režek Jambrak, Anet
Publicado 2023

Novel Food Processing and Extraction Technologies of High-Added Value Compounds from Plant Materials

por Putnik, Predrag, Lorenzo, Jose M., Barba, Francisco J., Roohinejad, Shahin, Režek Jambrak, Anet, Granato, Daniel, Montesano, Domenico, Bursać Kovačević, Danijela
Publicado 2018

Innovative “Green” and Novel Strategies for the Extraction of Bioactive Added Value Compounds from Citrus Wastes—A Review

por Putnik, Predrag, Bursać Kovačević, Danijela, Režek Jambrak, Anet, Barba, Francisco J., Cravotto, Giancarlo, Binello, Arianna, Lorenzo, Jose Manuel, Shpigelman, Avi
Publicado 2017

Coffee Silver Skin—Health Safety, Nutritional Value, and Microwave Extraction of Proteins

por Biondić Fučkar, Vedran, Božić, Angela, Jukić, Anita, Krivohlavek, Adela, Jurak, Gordana, Tot, Ana, Serdar, Sonja, Žuntar, Irena, Režek Jambrak, Anet
Publicado 2023

Phenolic and Antioxidant Analysis of Olive Leaves Extracts (Olea europaea L.) Obtained by High Voltage Electrical Discharges (HVED)

por Žuntar, Irena, Putnik, Predrag, Bursać Kovačević, Danijela, Nutrizio, Marinela, Šupljika, Filip, Poljanec, Andreja, Dubrović, Igor, Barba, Francisco J., Režek Jambrak, Anet
Publicado 2019

Nonthermal food processing: A step towards a circular economy to meet the sustainable development goals

por Arshad, Rai Naveed, Abdul-Malek, Zulkurnain, Roobab, Ume, Ranjha, Muhammad Modassar Ali Nawaz, Režek Jambrak, Anet, Qureshi, Muhammad Imran, Khan, Nohman, Manuel Lorenzo, Jose, Aadil, Rana Muhammad
Publicado 2022