Developing ‘Smart’ Dairy Farming Responsive to Farmers and Consumer-Citizens: A Review

por Henchion, Maeve Mary, Regan, Áine, Beecher, Marion, MackenWalsh, Áine
Publicado 2022

The Impact of the Covid-19 Pandemic on Food Consumers' Awareness of Antimicrobial Resistance, OneHealth, and Animal Welfare Information on Food Labels

por Regan, Áine, Sweeney, Sharon, McKernan, Claire, Benson, Tony, Hyland, John, Dean, Moira
Publicado 2021

Current Consumer Perceptions of Animal Welfare across Different Farming Sectors on the Island of Ireland

por Sweeney, Sharon, Regan, Áine, McKernan, Claire, Benson, Tony, Hanlon, Alison, Dean, Moira
Publicado 2022

Applying a Consumer Behavior Lens to Salt Reduction Initiatives

por Regan, Áine, Potvin Kent, Monique, Raats, Monique M., McConnon, Áine, Wall, Patrick, Dubois, Lise
Publicado 2017

Behaviour change interventions for responsible antimicrobial use on farms

por Regan, Áine, Burrell, Alison, McKernan, Claire, Martin, Hannah, Benson, Tony, McAloon, Conor, Manzanilla, Edgar Garcia, Dean, Moira
Publicado 2023

Engaging with selective dry cow therapy: understanding the barriers and facilitators perceived by Irish farmers

por Huey, Sarah, Kavanagh, Michaela, Regan, Aine, Dean, Moira, McKernan, Clare, McCoy, Finola, Ryan, Eoin G., Caballero-Villalobos, Javier, McAloon, Catherine I.
Publicado 2021