Meat quality of broiler chickens processed using electrical and controlled atmosphere stunning systems

por Riggs, Montana R., Hauck, Rüdiger, Baker-Cook, Bethany I., Osborne, Rachel C., Pal, Amrit, Terra, Maria T. Bethonico, Sims, Gracie, Urrutia, Andrea, Orellana-Galindo, Leticia, Reina, Marco, DeVillena, Juan F., Bourassa, Dianna V.
Publicado 2022