Evaluation of production of xanthan gum utilizing the corn cob liquor as a carbon source in different strains of Xanthomonas campestres

por Jesus, Meirielly, Araújo, Petherson, Silva, Tamara, Reis, Elisiane, Ruzene, Denise, Silva, Daniel, Padilha, Francine
Publicado 2014

Photoprotection and skin irritation effect of hydrogels containing hydroalcoholic extract of red propolis: A natural pathway against skin cancer

por Batista, Cinthia M., de Queiroz, Luma A., Alves, Ângela V.F., Reis, Elisiane C.A., Santos, Fagne A., Castro, Tailaine N., Lima, Bruno S., Araújo, Adriano N.S., Godoy, Charles A.P., Severino, Patricia, Cano, Amanda, Santini, Antonello, Capasso, Raffaele, de Albuquerque Júnior, Ricardo L.C., Cardoso, Juliana C., Souto, Eliana B.
Publicado 2022