Influence of Coffee Variety and Processing on the Properties of Parchments as Functional Bioadditives for Biobased Poly(butylene succinate) Composites

por Rennert, Mirko, Hiller, Benedikt T.
Publicado 2023

Influence of Epoxy Functional Chain-Extenders on the Thermal and Rheological Properties of Bio-Based Polyamide 10.10

por Erdmann, Rafael, Rennert, Mirko, Meins, Thomas
Publicado 2023

Improvement of the Thermo-Oxidative Stability of Biobased Poly(butylene succinate) (PBS) Using Biogenic Wine By-Products as Sustainable Functional Fillers

por Hiller, Benedikt T., Azzi, Julia L., Rennert, Mirko
Publicado 2023

Review on Spinning of Biopolymer Fibers from Starch

por Temesgen, Selamu, Rennert, Mirko, Tesfaye, Tamrat, Nase, Michael
Publicado 2021

Additive Free Crosslinking of Poly-3-hydroxybutyrate via Electron Beam Irradiation at Elevated Temperatures

por Krieg, David, Müller, Michael Thomas, Boldt, Regine, Rennert, Mirko, Stommel, Markus
Publicado 2023