Optimization of Antibacterial, Physical and Mechanical Properties of Novel Chitosan/Olibanum Gum Film for Food Packaging Application

por Salavati Hamedani, Maedeh, Rezaeigolestani, Mohammadreza, Mohsenzadeh, Mohammad
Publicado 2022

Development of Antibacterial Biocomposites Based on Poly(lactic acid) with Spice Essential Oil (Pimpinella anisum) for Food Applications

por Noori, Negin, Khanjari, Ali, Rezaeigolestani, Mohammadreza, Karabagias, Ioannis K., Mokhtari, Sahar
Publicado 2021

Gas barrier enhancement of uncharged apolar polymeric films by self-assembling stratified nano-composite films

por Motedayen, Ali Akbar, Rezaeigolestani, Mohammadreza, Guillaume, Carole, Guillard, Valérie, Gontard, Nathalie
Publicado 2019