Molecular and immunological characterisation of peanut ingredients for double blind placebo controlled food challenge (DBPCFC)

por Johnson, P, Balasundaram, A, Taekema, A, Rigby, N, Mills, C
Publicado 2013

Further studies on the biological activity of hazelnut allergens

por Blanc, F., Bernard, H., Ah-Leung, S., Przybylski-Nicaise, L., Skov, P. Stahl, Purohit, A., de Blay, F., Ballmer-Weber, B., Fritsche, P., Rivas, M. Fernandez, Reig, I., Sinaniotis, A., Vassilopoulou, E., Hoffmann-Sommergruber, K., Vieths, S., Rigby, N., Mills, C., Adel-Patient, K.
Publicado 2015