Antidiabetic Food-Derived Peptides for Functional Feeding: Production, Functionality and In Vivo Evidences

por Rivero-Pino, Fernando, Espejo-Carpio, F. Javier, Guadix, Emilia M.
Publicado 2020

Current Research on Antioxidant, Anti-Inflammatory and Anti-Obesity Potential of Food Extracts

por Rivero-Pino, Fernando, Millán-Linares, Maria C., Montserrat-de la Paz, Sergio
Publicado 2023

Evidence of Immunomodulatory Food-Protein Derived Peptides in Human Nutritional Interventions: Review on the Outcomes and Potential Limitations

por Rivero-Pino, Fernando, Villanueva, Álvaro, Montserrat-de-la-Paz, Sergio, Sanchez-Fidalgo, Susana, Millán-Linares, Maria C.
Publicado 2023

Hemp Protein Hydrolysates Modulate Inflammasome-Related Genes in Microglial Cells

por Montserrat-de la Paz, Sergio, Carrillo-Berdasco, Gabriela, Rivero-Pino, Fernando, Villanueva-Lazo, Alvaro, Millan-Linares, Maria C.
Publicado 2022

Modulation of Beta-Amyloid-Activated Primary Human Neutrophils by Dietary Phenols from Virgin Olive Oil

por Rivero-Pino, Fernando, Grao-Cruces, Elena, Lopez-Enriquez, Soledad, Alba, Gonzalo, Marquez-Paradas, Elvira, Claro-Cala, Carmen M., Santa-Maria, Consuelo, Montserrat-de la Paz, Sergio
Publicado 2023