Yield, Esterification Degree and Molecular Weight Evaluation of Pectins Isolated from Orange and Grapefruit Peels under Different Conditions

por Sayah, Mohamed Yassine, Chabir, Rachida, Benyahia, Hamid, Rodi Kandri, Youssef, Ouazzani Chahdi, Fouad, Touzani, Hanan, Errachidi, Faouzi
Publicado 2016