Incorporation of Metabolic Activation in the HPTLC-SOS-Umu-C Bioassay to Detect Low Levels of Genotoxic Chemicals in Food Contact Materials

por Debon, Emma, Rogeboz, Paul, Latado, Hélia, Morlock, Gertrud E., Meyer, Daniel, Cottet-Fontannaz, Claudine, Scholz, Gabriele, Schilter, Benoît, Marin-Kuan, Maricel
Publicado 2022