In-Package Atmospheric Cold Plasma Treatment and Storage Effects on Membrane Integrity, Oxidative Stress, and Esterase Activity of Listeria monocytogenes

por Yadav, Barun, Roopesh, M. S.
Publicado 2023

Inactivation of Escherichia Coli and Salmonella Using 365 and 395 nm High Intensity Pulsed Light Emitting Diodes

por Prasad, Amritha, Gänzle, Michael, Roopesh, M. S.
Publicado 2019

Enhanced Gel Properties of Duck Myofibrillar Protein by Plasma-Activated Water: Through Mild Structure Modifications

por Rao, Wei, Roopesh, M. S., Pan, Daodong, Du, Lihui
Publicado 2023

Applications of Light-Emitting Diodes (LEDs) in Food Processing and Water Treatment

por Prasad, Amritha, Du, Lihui, Zubair, Muhammad, Subedi, Samir, Ullah, Aman, Roopesh, M. S.
Publicado 2020

Masked Facial Recognition in Security Systems Using Transfer Learning

por Ramgopal, M., Roopesh, M. Sai, Chowdary, M. Veeranna, Madhav, M., Shanmuga, K.
Publicado 2022

Influence of Selected Product and Process Parameters on Microstructure, Rheological, and Textural Properties of 3D Printed Cookies

por Varghese, Cinu, Wolodko, John, Chen, Lingyun, Doschak, Michael, Srivastav, Prem Prakash, Roopesh, M. S.
Publicado 2020

Wound healing efficacy of curcumin-loaded sandalwood bark-derived carbon nanosphere/PVA nanofiber matrix

por Roopesh, M., Davis, Deljo, Jyothi, M. S., Vandana, M., Thippeswamy, B. S., Hegde, Gurumurthy, Vinod, T. P., Keri, Rangappa S.
Publicado 2023

The Application of Cold Plasma Technology in Low-Moisture Foods

por Rao, Wei, Li, Yeqing, Dhaliwal, Harleen, Feng, Mengmeng, Xiang, Qisen, Roopesh, M. S., Pan, Daodong, Du, Lihui
Publicado 2023

Effect of Plasma-Activated Water Bubbles on Fusarium graminearum, Deoxynivalenol, and Germination of Naturally Infected Barley during Steeping

por Feizollahi, Ehsan, Basu, Urmila, Fredua-Agyeman, Rudolph, Jeganathan, Brasathe, Tonoyan, Lusine, Strelkov, Stephen E., Vasanthan, Thava, Siraki, Arno G., Roopesh, M. S.
Publicado 2023