Water and ethanol extracts of Plantago major leaves show anti-inflammatory activity on oral epithelial cells

por Zubair, Muhammad, Widén, Cecilia, Renvert, Stefan, Rumpunen, Kimmo
Publicado 2018

Review of the Impact of Apple Fruit Ripening, Texture and Chemical Contents on Genetically Determined Susceptibility to Storage Rots

por Nybom, Hilde, Ahmadi-Afzadi, Masoud, Rumpunen, Kimmo, Tahir, Ibrahim
Publicado 2020

Antioxidant capacity and major phenol compounds of horticultural plant materials not usually used

por Burri, Stina C.M., Ekholm, Anders, Håkansson, Åsa, Tornberg, Eva, Rumpunen, Kimmo
Publicado 2017

Methodological considerations in a pilot study on the effects of a berry enriched smoothie on children’s performance in school

por Rosander, Ulla, Rumpunen, Kimmo, Olsson, Viktoria, Åström, Mikael, Rosander, Pia, Wendin, Karin
Publicado 2017

Lipid Oxidation Inhibition Capacity of 11 Plant Materials and Extracts Evaluated in Highly Oxidised Cooked Meatballs

por Burri, Stina C. M., Granheimer, Kajsa, Rémy, Marine, Ekholm, Anders, Håkansson, Åsa, Rumpunen, Kimmo, Tornberg, Eva
Publicado 2019

Alteration of Neutrophil Reactive Oxygen Species Production by Extracts of Devil's Claw (Harpagophytum)

por Muzila, Mbaki, Rumpunen, Kimmo, Wright, Helen, Roberts, Helen, Grant, Melissa, Nybom, Hilde, Sehic, Jasna, Ekholm, Anders, Widén, Cecilia
Publicado 2016