What Drives Food Insecurity in Western Australia? How the Perceptions of People at Risk Differ to Those of Stakeholders

por Butcher, Lucy M., Ryan, Maria M., O’Sullivan, Therese A., Lo, Johnny, Devine, Amanda
Publicado 2018

Food-Insecure Household’s Self-Reported Perceptions of Food Labels, Product Attributes and Consumption Behaviours

por Butcher, Lucy M., Ryan, Maria M., O’Sullivan, Therese A., Lo, Johnny, Devine, Amanda
Publicado 2019

Utilising a multi‐item questionnaire to assess household food security in Australia

por Butcher, Lucy M., O'Sullivan, Therese A., Ryan, Maria M., Lo, Johnny, Devine, Amanda
Publicado 2018

To dine in or not to dine in: A comparison of food selection and preparation behaviours in those with and without food security

por Butcher, Lucy M., O’Sullivan, Therese A., Ryan, Maria M., Lo, Johnny, Nyanjom, Julie, Wilkins, Hugh C., Devine, Amanda
Publicado 2020

Australian Consumers Are Willing to Pay for the Health Star Rating Front-of-Pack Nutrition Label

por Cooper, Sheri L., Butcher, Lucy M., Scagnelli, Simone D., Lo, Johnny, Ryan, Maria M., Devine, Amanda, O’Sullivan, Therese A.
Publicado 2020