Data on people's interests related to entry into the Chinese market based on Internet activity corresponding to real-world statistical data in the period 2004–2015 in Japan

por Fan, Weiren, Ueda, Tomohisa, Sagane, Yoshimasa
Publicado 2017

Data on spatiotemporal patterns of the foundation of Japanese companies in China from 1980–2016

por Fan, Weiren, Ueda, Tomohisa, Sagane, Yoshimasa
Publicado 2017

Data on the correlations among brand value, market capitalization, and consolidated overseas sales ratios of Japanese companies

por Matsumura, Hiroshi, Ueda, Tomohisa, Sagane, Yoshimasa
Publicado 2019

Data on the number of passengers using buses in Abashiri city, Hokkaido, from 2013 to 2018

por Ueda, Tomohisa, Akazawa, Akihisa, Sagane, Yoshimasa
Publicado 2019

Airfreight data from Memanbetsu airport correlated to fish and scallop catch in okhotsk subprefecture, Hokkaido, Japan

por Matsumura, Hiroshi, Ueda, Tomohisa, Sagane, Yoshimasa
Publicado 2020

Cytoskeleton-mediated templating of complex cellulose-scaffolded extracellular structure and its association with oikosins in the urochordate Oikopleura

por Sagane, Yoshimasa, Hosp, Julia, Zech, Karin, Thompson, Eric M.
Publicado 2010

The Evolving Proteome of a Complex Extracellular Matrix, the Oikopleura House

por Hosp, Julia, Sagane, Yoshimasa, Danks, Gemma, Thompson, Eric M.
Publicado 2012

Data on melanin production in B16F1 melanoma cells in the presence of emu oil

por Ito, Minoru, Minami, Kazuhiro, Sagane, Yoshimasa, Watanabe, Toshihiro, Niwa, Koichi
Publicado 2016

Data on free amino acid contents in Japanese basket clams (Corbicula japonica) from Lake Abashiri and Abashirigawa River

por Enda, Hisaki, Sagane, Yoshimasa, Nakazawa, Yozo, Sato, Hiroaki, Yamazaki, Masao
Publicado 2017

Data on color and chemical composition of dried scallop (Mizuhopecten yessoensis) produced in different areas of Hokkaido, Japan

por Enda, Hisaki, Sagane, Yoshimasa, Nakazawa, Yozo, Sato, Hiroaki, Yamazaki, Masao
Publicado 2017

Mining online activity data to understand food consumption behavior: A case of Asian fish sauce among Japanese consumers

por Nakano, Mitsutoshi, Sato, Hiroaki, Watanabe, Toshihiro, Takano, Katsumi, Sagane, Yoshimasa
Publicado 2018

Data describing the flow-mediated vasodilation responses and blood pressure in young adult humans after a single dose of oral edible emu oil

por Miyashita, Tadayoshi, Koizumi, Ryosuke, Sagane, Yoshimasa, Niwa, Koichi, Watanabe, Toshihiro, Minami, Kazuhiro
Publicado 2018

Data on volatile compounds produced by serotype D Clostridium botulinum

por Nojima, Satoshi, Myoda, Takao, Toeda, Kazuki, Niwa, Koichi, Watanabe, Toshihiro, Sagane, Yoshimasa
Publicado 2018

“Non-Toxic” Proteins of the Botulinum Toxin Complex Exert In-vivo Toxicity

por Miyashita, Shin-Ichiro, Sagane, Yoshimasa, Suzuki, Tomonori, Matsumoto, Takashi, Niwa, Koichi, Watanabe, Toshihiro
Publicado 2016

Fibroblast and keratinocyte gene expression following exposure to extracts of neem plant (Azadirachta indica)

por Someya, Takao, Sano, Katsura, Hara, Kotaro, Sagane, Yoshimasa, Watanabe, Toshihiro, Wijesekara, R.G.S.
Publicado 2017

Antioxidant activities of traditional plants in Sri Lanka by DPPH free radical-scavenging assay

por Hara, Kotaro, Someya, Takao, Sano, Katsura, Sagane, Yoshimasa, Watanabe, Toshihiro, Wijesekara, R.G.S.
Publicado 2018

Fibroblast and keratinocyte gene expression following exposure to the extracts of holy basil plant (Ocimum tenuiflorum), malabar nut plant (Justicia adhatoda), and emblic myrobalan...

por Someya, Takao, Sano, Katsura, Hara, Kotaro, Sagane, Yoshimasa, Watanabe, Toshihiro, Wijesekara, R.G.S.
Publicado 2018

Effect of traditional plants in Sri Lanka on skin keratinocyte count

por Sano, Katsura, Someya, Takao, Hara, Kotaro, Sagane, Yoshimasa, Watanabe, Toshihiro, Wijesekara, R.G.S.
Publicado 2018

Effect of traditional plants in Sri Lanka on skin fibroblast cell number

por Sano, Katsura, Someya, Takao, Hara, Kotaro, Sagane, Yoshimasa, Watanabe, Toshihiro, Wijesekara, R.G.S.
Publicado 2018

Data describing inhibitory profiles of sugars against hemagglutination by the botulinum toxin complex of Clostridium botulinum serotypes C and D

por Sagane, Yoshimasa, Ito, Minoru, Miyata, Keita, Suzuki, Tomonori, Niwa, Koichi, Oguri, Suguru, Watanabe, Toshihiro
Publicado 2016