Longitudinal Associations Between Taste Sensitivity, Taste Liking, Dietary Intake and BMI in Adolescents

por Papantoni, Afroditi, Shearrer, Grace E., Sadler, Jennifer R., Stice, Eric, Burger, Kyle S.
Publicado 2021

Correlates of neural adaptation to food cues and taste: the role of obesity risk factors

por Sadler, Jennifer R, Shearrer, Grace E, Papantoni, Afroditi, Yokum, Sonja T, Stice, Eric, Burger, Kyle S
Publicado 2021

COVID-19 Stress and Food Intake: Protective and Risk Factors for Stress-Related Palatable Food Intake in U.S. Adults

por Sadler, Jennifer R., Thapaliya, Gita, Jansen, Elena, Aghababian, Anahys H., Smith, Kimberly R., Carnell, Susan
Publicado 2021

Binge Watching during COVID-19: Associations with Stress and Body Weight

por Aghababian, Anahys H., Sadler, Jennifer R., Jansen, Elena, Thapaliya, Gita, Smith, Kimberly R., Carnell, Susan
Publicado 2021