Ameliorative Effects of Anthocyanin Metabolites on Western Diet-Induced NAFLD by Modulating Co-Occurrence Networks of Gut Microbiome

por Nakano, Hironobu, Sakao, Kozue, Wada, Koji, Hou, De-Xing
Publicado 2023

Modulation of Allicin-Free Garlic on Gut Microbiome

por Chen, Keyu, Nakasone, Yasushi, Xie, Kun, Sakao, Kozue, Hou, De-Xing
Publicado 2020

Assessment of Areca Nut Bioactivities in Western Diet-Induced Mice NAFLD Model

por Yi, Shuhan, Chen, Keyu, Sakao, Kozue, Ikenaga, Makoto, Wang, Yuanliang, Hou, De-Xing
Publicado 2023

Extraction Efficiency and Alpha-Glucosidase Inhibitory Activities of Green Tea Catechins by Different Infusion Methods

por Orita, Tsukasa, Chogahara, Satoshi, Okuda, Mayuko, Sakao, Kozue, Miyata, Takeshi, Hou, De-Xing
Publicado 2023

Effects of Amazake Produced with Different Aspergillus on Gut Barrier and Microbiota

por Nakano, Hironobu, Setoguchi, Sho, Kawano, Kuniaki, Miyagawa, Hiroshi, Sakao, Kozue, Hou, De-Xing
Publicado 2023

Notch Activation by Phenethyl Isothiocyanate Attenuates Its Inhibitory Effect on Prostate Cancer Cell Migration

por Kim, Su-Hyeong, Sehrawat, Anuradha, Sakao, Kozue, Hahm, Eun-Ryeong, Singh, Shivendra V.
Publicado 2011

Antioxidant Properties of a Traditional Vine Tea, Ampelopsis grossedentata

por Xie, Kun, He, Xi, Chen, Keyu, Chen, Jihua, Sakao, Kozue, Hou, De-Xing
Publicado 2019

Involvement of AMP-activated Protein Kinase α/Nuclear Factor (Erythroid-derived 2) Like 2-iniatived Signaling Pathway in Cytoprotective Effects of Wasabi 6-(Methylsulfinyl) Hexyl I...

por Pan, Xuchi, Xie, Kun, Chen, Keyu, He, Ziyu, Sakao, Kozue, Hou, De-Xing
Publicado 2022

In Vitro Antioxidant Activity of Areca Nut Polyphenol Extracts on RAW264.7 Cells

por Yi, Shuhan, Zou, Luyan, Li, Zongjun, Sakao, Kozue, Wang, Yuanliang, Hou, De-Xing
Publicado 2022

DNA Microarray Highlights Nrf2-Mediated Neuron Protection Targeted by Wasabi-Derived Isothiocyanates in IMR-32 Cells

por Trio, Phoebe Zapanta, Fujisaki, Satoru, Tanigawa, Shunsuke, Hisanaga, Ayami, Sakao, Kozue, Hou, De-Xing
Publicado 2016

Preventive Effects and Mechanisms of Garlic on Dyslipidemia and Gut Microbiome Dysbiosis

por Chen, Keyu, Xie, Kun, Liu, Zhuying, Nakasone, Yasushi, Sakao, Kozue, Hossain, Md. Amzad, Hou, De-Xing
Publicado 2019

Bilberry Anthocyanins Ameliorate NAFLD by Improving Dyslipidemia and Gut Microbiome Dysbiosis

por Nakano, Hironobu, Wu, Shusong, Sakao, Kozue, Hara, Taichi, He, Jianhua, Garcia, Santos, Shetty, Kalidas, Hou, De-Xing
Publicado 2020