Definition of a Standard Protocol to Determine the Growth Potential of Listeria Monotgenes and Yersinia Enterocolitica in Pork Sausage Produced in Abruzzo Region, Italy

por Sperandii, Anna Franca, Neri, Diana, Romantini, Romina, Santarelli, Gino Angelo, Prencipe, Vincenza
Publicado 2014