Development of gluten‐free bread formulations containing whole chia flour with acceptable sensory properties

por Sandri, Luciana T. B., Santos, Fernanda G., Fratelli, Camilly, Capriles, Vanessa D.
Publicado 2017

Chronic Low Back Pain in Women: Muscle Activation during Task Performance

por Santos, Fernanda G, Carmo, Carolina M, Fracini, América C, Pereira, Rita R P, Takara, Kelly S, Tanaka, Clarice
Publicado 2014

Phylogenetic systematics of Butyrivibrio and Pseudobutyrivibrio genomes illustrate vast taxonomic diversity, open genomes and an abundance of carbohydrate-active enzyme family isof...

por Pidcock, Sara E., Skvortsov, Timofey, Santos, Fernanda G., Courtney, Stephen J., Sui-Ting, Karen, Creevey, Christopher J., Huws, Sharon A.
Publicado 2021