Enhancing carrot convective drying by combining ethanol and ultrasound as pre-treatments: Effect on product structure, quality, energy consumption, drying and rehydration kinetics

por Santos, Karoline Costa, Guedes, Jaqueline Souza, Rojas, Meliza Lindsay, Carvalho, Gisandro Reis, Augusto, Pedro Esteves Duarte
Publicado 2020