Egg shelf life can be extended using varied proportions of polyvinyl alcohol/chitosan composite coatings

por Shurmasti, Dariush Khademi, Kermani, Pezhman Riazi, Sarvarian, Maryam, Awuchi, Chinaza Godswill
Publicado 2023

Changes in Physicochemical, Free Radical Activity, Total Phenolic and Sensory Properties of Orange (Citrus sinensis L.) Juice Fortified with Different Oleaster (Elaeagnus angustifo...

por Sarvarian, Maryam, Jafarpour, Afshin, Awuchi, Chinaza Godswill, Adeleye, Ademiku O., Okpala, Charles Odilichukwu R.
Publicado 2022