Effect of storage on physicochemical attributes of ice cream enriched with microencapsulated anthocyanins from black carrot

por Shamshad, Aneela, Iahtisham‐Ul‐Haq, Butt, Masood Sadiq, Nayik, Gulzar Ahmad, Al Obaid, Sami, Ansari, Mohammad Javed, Karabagias, Ioannis Konstantinos, Sarwar, Nazmul, Ramniwas, Seema
Publicado 2023

Factors governing consumers buying behavior concerning nutraceutical product

por Jadhav, Harsh B., Sablani, Shyam, Gogate, Parag, Annapure, Uday, Casanova, Federico, Nayik, Gulzar Ahmad, Alaskar, Kamal, Sarwar, Nazmul, Raina, Irfan Ahmad, Ramniwas, Seema, Mousavi Khaneghah, Amin
Publicado 2023

Compositional profiling and sensory analysis of cauliflower by‐products‐enriched muffins

por Tukassar, Ammara, Shukat, Rizwan, Iahtisham‐Ul‐Haq,  , Butt, Masood Sadiq, Nayik, Gulzar Ahmad, Ramniwas, Seema, Al Obaid, Sami, Ali Alharbi, Sulaiman, Ansari, Mohammad Javed, Konstantinos Karabagias, Ioannis, Sarwar, Nazmul
Publicado 2023