Influence of Different Types, Utilization Times, and Volumes of Aging Barrels on the Metabolite Profile of Red Wine Revealed by (1)H-NMR Metabolomics Approach

por Denchai, Suwanan, Sasomsin, Suppached, Prakitchaiwattana, Cheunjit, Phuenpong, Thanitaporn, Homyog, Kunaporn, Mekboonsonglarp, Wanwimon, Settachaimongkon, Sarn
Publicado 2023