Comparative Profiling of Volatile Compounds in Popular South Indian Traditional and Modern Rice Varieties by Gas Chromatography–Mass Spectrometry Analysis

por Ashokkumar, Kaliyaperumal, Govindaraj, Mahalingam, Vellaikumar, Sampathrajan, Shobhana, V. G., Karthikeyan, Adhimoolam, Akilan, Manoharan, Sathishkumar, Jeyaraman
Publicado 2020