Food Insecurity in Higher Education: A Contemporary Review of Impacts and Explorations of Solutions

por Loofbourrow, Brittany M., Scherr, Rachel E.
Publicado 2023

Development and Pilot Testing of a Food Literacy Curriculum for High School-Aged Adolescents

por Ruiz, Lyndsey D., Radtke, Marcela D., Scherr, Rachel E.
Publicado 2021

Adolescent Obesity: Diet Quality, Psychosocial Health, and Cardiometabolic Risk Factors

por Ruiz, Lyndsey D., Zuelch, Michelle L., Dimitratos, Sarah M., Scherr, Rachel E.
Publicado 2019

The Influence of Gain-Framed and Loss-Framed Health Messages on Nutrition and Physical Activity Knowledge

por Fetter, Deborah S., Dharmar, Madan, Lawry-Hall, Suzanne, Pressman, Jona, Chapman, Jamie, Scherr, Rachel E.
Publicado 2019

Evaluating Knowledge, Attitudes, and Practices Regarding CalFresh Participation in University Students

por Loofbourrow, Brittany M., Jones, Anna M., Chodur, Gwen M., Martinez, Suzanna M., Kemp, Leslie C., Scherr, Rachel E.
Publicado 2022

Understanding the Role of CalFresh Participation and Food Insecurity on Academic Outcomes among College Students during the COVID-19 Pandemic

por Loofbourrow, Brittany M., Jones, Anna M., Martinez, Suzanna M., Kemp, Leslie C., George, Gretchen L., Scherr, Rachel E.
Publicado 2023

Measuring Skin Carotenoids Using Reflection Spectroscopy in a Low-Income School Setting

por Jones, Anna M., Keihner, Angie, Mills, MaryAnn, MkNelly, Barbara, Khaira, Kamaljeet K., Pressman, Jona, Scherr, Rachel E.
Publicado 2021

Validation of Diet ID™ in Predicting Nutrient Intake Compared to Dietary Recalls, Skin Carotenoid Scores, and Plasma Carotenoids in University Students

por Radtke, Marcela D., Chodur, Gwen M., Bissell, Michael C. S., Kemp, Leslie C., Medici, Valentina, Steinberg, Francene M., Scherr, Rachel E.
Publicado 2023

Using Theory to Develop Healthy Choices in Motion, a Comprehensive, Experiential Physical Activity Curriculum

por Fetter, Deborah S., Linnell, Jessica D., Dharmar, Madan, Bergman, Jacqueline J., Byrnes, Michele, Gerdes, Melanie A., Ruiz, Lyndsey D., Pang, Natalie, Pressman, Jona, Scherr, Rachel E.
Publicado 2020

Recommendations for the Use of the Veggie Meter® for Spectroscopy-Based Skin Carotenoid Measurements in the Research Setting

por Radtke, Marcela D, Poe, Mykaela, Stookey, Jodi, Jilcott Pitts, Stephanie, Moran, Nancy E, Landry, Matthew J, Rubin, Lewis P, Stage, Virginia C, Scherr, Rachel E
Publicado 2021