Oxygen transfer rate identifies priming compounds in parsley cells

por Schilling, Jana Viola, Schillheim, Britta, Mahr, Stefan, Reufer, Yannik, Sanjoyo, Sandi, Conrath, Uwe, Büchs, Jochen
Publicado 2015

Spotting priming-active compounds using parsley cell cultures in microtiter plates

por Hoffmann, Kyra, Schilling, Jana Viola, Wandrey, Georg, Welters, Tim, Mahr, Stefan, Conrath, Uwe, Büchs, Jochen
Publicado 2023

Parallel online determination of ethylene release rate by Shaken Parsley cell cultures using a modified RAMOS device

por Schulte, Andreas, Schilling, Jana Viola, Nolten, Jannis, Korona, Anna, Krömke, Hannes, Vennekötter, Jan-Bernd, Schillheim, Britta, Wessling, Matthias, Conrath, Uwe, Büchs, Jochen
Publicado 2018