Selective Thermotolerant Lactic Acid Bacteria Isolated From Fermented Juice of Epiphytic Lactic Acid Bacteria and Their Effects on Fermentation Quality of Stylo Silages

por Pitiwittayakul, Nittaya, Bureenok, Smerjai, Schonewille, Jan Thomas
Publicado 2021

Physical exercise prepartum to support metabolic adaptation in the transition period of dairy cattle: A proof of concept

por Goselink, Roselinde M. A., Schonewille, Jan Thomas, van Duinkerken, Gert, Hendriks, Wouter H.
Publicado 2020

Assessment of Ruminal Bacterial and Archaeal Community Structure in Yak (Bos grunniens)

por Zhou, Zhenming, Fang, Lei, Meng, Qingxiang, Li, Shengli, Chai, Shatuo, Liu, Shujie, Schonewille, Jan Thomas
Publicado 2017

Treatment of Rice Stubble with Pleurotus ostreatus and Urea Improves the Growth Performance in Slow-Growing Goats

por Vorlaphim, Thansamay, Paengkoum, Pramote, Purba, Rayudika Aprilia Patindra, Yuangklang, Chalermpon, Paengkoum, Siwaporn, Schonewille, Jan Thomas
Publicado 2021

Growth Performance, Blood Biochemical Indices, Rumen Bacterial Community, and Carcass Characteristics in Goats Fed Anthocyanin-Rich Black Cane Silage

por Suong, Ngo Thi Minh, Paengkoum, Siwaporn, Schonewille, Jan Thomas, Purba, Rayudika Aprilia Patindra, Paengkoum, Pramote
Publicado 2022

Dietary inclusion of anthocyanin-rich black cane silage treated with ferrous sulfate heptahydrate reduces oxidative stress and promotes tender meat production in goats

por Purba, Rayudika Aprilia Patindra, Suong, Ngo Thi Minh, Paengkoum, Siwaporn, Schonewille, Jan Thomas, Paengkoum, Pramote
Publicado 2022