Robust sampling and preservation of DNA for microbial community profiling in field experiments

por Groenenboom, Anneloes E., Smid, Eddy J., Schoustra, Sijmen E.
Publicado 2019

The Properties of Adaptive Walks in Evolving Populations of Fungus

por Schoustra, Sijmen E., Bataillon, Thomas, Gifford, Danna R., Kassen, Rees
Publicado 2009

Genomics of Compensatory Adaptation in Experimental Populations of Aspergillus nidulans

por Dettman, Jeremy R., Rodrigue, Nicolas, Schoustra, Sijmen E., Kassen, Rees
Publicado 2016

Experimental Evolution of Interference Competition

por Gorter, Florien A., Tabares-Mafla, Carolina, Kassen, Rees, Schoustra, Sijmen E.
Publicado 2021

Mitotic Recombination Accelerates Adaptation in the Fungus Aspergillus nidulans

por Schoustra, Sijmen E, Debets, Alfons J. M, Slakhorst, Marijke, Hoekstra, Rolf F
Publicado 2007

Antagonistic interactions peak at intermediate genetic distance in clinical and laboratory strains of Pseudomonas aeruginosa

por Schoustra, Sijmen E, Dench, Jonathan, Dali, Rola, Aaron, Shawn D, Kassen, Rees
Publicado 2012

Multivariate Phenotypic Divergence Due to the Fixation of Beneficial Mutations in Experimentally Evolved Lineages of a Filamentous Fungus

por Schoustra, Sijmen E., Punzalan, David, Dali, Rola, Rundle, Howard D., Kassen, Rees
Publicado 2012

Microbial Community Structure of Three Traditional Zambian Fermented Products: Mabisi, Chibwantu and Munkoyo

por Schoustra, Sijmen E., Kasase, Chitundu, Toarta, Cristian, Kassen, Rees, Poulain, Alexandre J.
Publicado 2013

Selective Flamingo Medium for the Isolation of Aspergillus fumigatus

por Zhang, Jianhua, Debets, Alfons J. M., Verweij, Paul E., Schoustra, Sijmen E.
Publicado 2021

Eco-Evolutionary Dynamics in Microbial Communities from Spontaneous Fermented Foods

por Alekseeva, Anna Y., Groenenboom, Anneloes E., Smid, Eddy J., Schoustra, Sijmen E.
Publicado 2021

Microbial population dynamics during traditional production of Mabisi, a spontaneous fermented milk product from Zambia: a field trial

por Groenenboom, Anneloes E., Shindano, John, Cheepa, Nachimuka, Smid, Eddy J., Schoustra, Sijmen E.
Publicado 2020

The art of mabisi production: A traditional fermented milk

por Moonga, Himoonga Bernard, Schoustra, Sijmen E., Linnemann, Anita R., Kuntashula, Elias, Shindano, John, Smid, Eddy J.
Publicado 2019

Fermented cereal-based Munkoyo beverage: Processing practices, microbial diversity and aroma compounds

por Phiri, Sydney, Schoustra, Sijmen E., van den Heuvel, Joost, Smid, Eddy J., Shindano, John, Linnemann, Anita
Publicado 2019

Species dynamics in natural bacterial communities over multiple rounds of propagation

por Groenenboom, Anneloes E., van den Heuvel, Joost, Zwaan, Bas J., Smid, Eddy J., Schoustra, Sijmen E.
Publicado 2022

Environmental Selection Shapes Bacterial Community Composition in Traditionally Fermented Maize-Based Foods from Benin, Tanzania and Zambia

por de Jong, Maarten, Alekseeva, Anna Y., Miraji, Kulwa F., Phiri, Sydney, Linnemann, Anita R., Schoustra, Sijmen E.
Publicado 2022

Aflatoxigenic Aspergillus Modulates Aflatoxin-B1 Levels through an Antioxidative Mechanism

por Katati, Bwalya, Kovacs, Stan, Njapau, Henry, Kachapulula, Paul W., Zwaan, Bas J., van Diepeningen, Anne D., Schoustra, Sijmen E.
Publicado 2023

Preharvest Maize Fungal Microbiome and Mycotoxin Contamination: Case of Zambia’s Different Rainfall Patterns

por Katati, Bwalya, Schoenmakers, Pierre, Njapau, Henry, Kachapulula, Paul W., Zwaan, Bas J., van Diepeningen, Anne D., Schoustra, Sijmen E.
Publicado 2023

Experimental evolution to increase the efficacy of the entomopathogenic fungus Beauveria bassiana against malaria mosquitoes: Effects on mycelial growth and virulence

por Valero‐Jiménez, Claudio A., van Kan, Jan A. L., Koenraadt, Constantianus J. M., Zwaan, Bas J., Schoustra, Sijmen E.
Publicado 2017

Composition and Diversity of Natural Bacterial Communities in Mabisi, a Traditionally Fermented Milk

por Moonga, Himoonga Bernard, Schoustra, Sijmen E., van den Heuvel, Joost, Linnemann, Anita R., Samad, Md Sainur, Shindano, John, Smid, Eddy J.
Publicado 2020

Natural variation in virulence of the entomopathogenic fungus Beauveria bassiana against malaria mosquitoes

por Valero-Jiménez, Claudio A, Debets, Alfons JM, van Kan, Jan AL, Schoustra, Sijmen E, Takken, Willem, Zwaan, Bas J, Koenraadt, Constantianus JM
Publicado 2014