A genetic locus and gene expression patterns associated with the priming effect on lettuce seed germination at elevated temperatures

por Schwember, Andrés R., Bradford, Kent J.
Publicado 2010

Quantitative trait loci associated with longevity of lettuce seeds under conventional and controlled deterioration storage conditions

por Schwember, Andrés R., Bradford, Kent J.
Publicado 2010

Molecular Mapping and Genomics of Grain Yield in Durum Wheat: A Review

por Arriagada, Osvin, Marcotuli, Ilaria, Gadaleta, Agata, Schwember, Andrés R.
Publicado 2020

Regulation of Symbiotic Nitrogen Fixation in Legume Root Nodules

por Schwember, Andrés R., Schulze, Joachim, del Pozo, Alejandro, Cabeza, Ricardo A.
Publicado 2019

A Comprehensive Review on Chickpea (Cicer arietinum L.) Breeding for Abiotic Stress Tolerance and Climate Change Resilience

por Arriagada, Osvin, Cacciuttolo, Felipe, Cabeza, Ricardo A., Carrasco, Basilio, Schwember, Andrés R.
Publicado 2022

Meta-QTL Analysis for Yield Components in Common Bean (Phaseolus vulgaris L.)

por Arriagada, Osvin, Arévalo, Bárbara, Cabeza, Ricardo A., Carrasco, Basilio, Schwember, Andrés R.
Publicado 2022

Identification of Lycopene epsilon cyclase (LCYE) gene mutants to potentially increase β-carotene content in durum wheat (Triticum turgidum L.ssp. durum) through TILLING

por Richaud, Daniela, Stange, Claudia, Gadaleta, Agata, Colasuonno, Pasqualina, Parada, Roberto, Schwember, Andrés R.
Publicado 2018

Morphological and Molecular Characterization of Selected Chilean Runner Bean (Phaseolus coccineus L.) Genotypes Shows Moderate Agronomic and Genetic Variability

por Arriagada, Osvin, Schwember, Andrés R., Greve, María Jesús, Urban, Milan O., Cabeza, Ricardo A., Carrasco, Basilio
Publicado 2021

A comprehensive meta-QTL analysis for yield-related traits of durum wheat (Triticum turgidum L. var. durum) grown under different water regimes

por Arriagada, Osvin, Gadaleta, Agata, Marcotuli, Ilaria, Maccaferri, Marco, Campana, Matteo, Reveco, Samantha, Alfaro, Christian, Matus, Iván, Schwember, Andrés R.
Publicado 2022

Wheat and Rice beyond Phenolic Acids: Genetics, Identification Database, Antioxidant Properties, and Potential Health Effects

por Shahidi, Fereidoon, Danielski, Renan, Rhein, Samantha Ottani, Meisel, Lee A., Fuentes, Jocelyn, Speisky, Hernan, Schwember, Andrés R., de Camargo, Adriano Costa
Publicado 2022

Carotenoid Pigment Content in Durum Wheat (Triticum turgidum L. var durum): An Overview of Quantitative Trait Loci and Candidate Genes

por Colasuonno, Pasqualina, Marcotuli, Ilaria, Blanco, Antonio, Maccaferri, Marco, Condorelli, Giuseppe Emanuele, Tuberosa, Roberto, Parada, Roberto, de Camargo, Adriano Costa, Schwember, Andrés R., Gadaleta, Agata
Publicado 2019

Chickpeas from a Chilean Region Affected by a Climate-Related Catastrophe: Effects of Water Stress on Grain Yield and Flavonoid Composition

por de Camargo, Adriano Costa, Speisky, Hernán, Bridi, Raquel, Núñez Pizarro, Paula, Larena, Arturo, Pinaffi-Langley, Ana Clara da C., Shahidi, Fereidoon, Schwember, Andrés R.
Publicado 2022

Opinion on the Hurdles and Potential Health Benefits in Value-Added Use of Plant Food Processing By-Products as Sources of Phenolic Compounds

por de Camargo, Adriano Costa, Schwember, Andrés R., Parada, Roberto, Garcia, Sandra, Maróstica Júnior, Mário Roberto, Franchin, Marcelo, Regitano-d’Arce, Marisa Aparecida Bismara, Shahidi, Fereidoon
Publicado 2018

Phytoene synthase 1 (Psy-1) and lipoxygenase 1 (Lpx-1) Genes Influence on Semolina Yellowness in Wheat Mediterranean Germplasm

por Parada, Roberto, Royo, Conxita, Gadaleta, Agata, Colasuonno, Pasqualina, Marcotuli, Ilaria, Matus, Iván, Castillo, Dalma, de Camargo, Adriano Costa, Araya-Flores, Jorge, Villegas, Dolors, Schwember, Andrés R.
Publicado 2020

Is Chickpea a Potential Substitute for Soybean? Phenolic Bioactives and Potential Health Benefits

por de Camargo, Adriano Costa, Favero, Bruno Trevenzoli, Morzelle, Maressa Caldeira, Franchin, Marcelo, Alvarez-Parrilla, Emilio, de la Rosa, Laura A., Geraldi, Marina Vilar, Maróstica Júnior, Mário Roberto, Shahidi, Fereidoon, Schwember, Andrés R.
Publicado 2019

Soluble Free, Esterified and Insoluble-Bound Phenolic Antioxidants from Chickpeas Prevent Cytotoxicity in Human Hepatoma HuH-7 Cells Induced by Peroxyl Radicals

por de Camargo, Adriano Costa, Concepción Alvarez, Alina, Arias-Santé, María Fernanda, Oyarzún, Juan Esteban, Andia, Marcelo E., Uribe, Sergio, Núñez Pizarro, Paula, Bustos, Simón M., Schwember, Andrés R., Shahidi, Fereidoon, Bridi, Raquel
Publicado 2022

Do Flavonoids from Durum Wheat Contribute to Its Bioactive Properties? A Prospective Study

por de Camargo, Adriano Costa, de Souza Silva, Anna Paula, Soares, Jackeline Cintra, de Alencar, Severino Matias, Handa, Cíntia Ladeira, Cordeiro, Karina Silva, Figueira, Marcela Souza, Sampaio, Geni R., Torres, Elizabeth A. F. S., Shahidi, Fereidoon, Schwember, Andrés R.
Publicado 2021