Fruit-Based Beverages Contain a Wide Range of Phytochemicals and Intervention Targets Should Account for the Individual Compounds Present and Their Availability

por Bestwick, Charles, Scobbie, Lorraine, Milne, Lesley, Duncan, Gary, Cantlay, Louise, Russell, Wendy
Publicado 2020

Season, storage and extraction method impact on the phytochemical profile of Terminalia ivorensis

por Moomin, Aliu, Russell, Wendy R., Knott, Rachel M., Scobbie, Lorraine, Mensah, Kwesi Boadu, Adu-Gyamfi, Paa Kofi Tawiah, Duthie, Susan J.
Publicado 2023

Hemp and buckwheat are valuable sources of dietary amino acids, beneficially modulating gastrointestinal hormones and promoting satiety in healthy volunteers

por Neacsu, Madalina, Vaughan, Nicholas J., Multari, Salvatore, Haljas, Elisabeth, Scobbie, Lorraine, Duncan, Gary J., Cantlay, Louise, Fyfe, Claire, Anderson, Susan, Horgan, Graham, Johnstone, Alexandra M., Russell, Wendy R.
Publicado 2021