Assessing the Quality of Simulated Food Patterns with Reduced Animal Protein Using Meal Data from NHANES 2017–2018

por Vasiloglou, Maria F., Elortegui Pascual, Paloma, Scuccimarra, Eric A., Plestina, Roko, Mainardi, Fabio, Mak, Tsz-Ning, Ronga, Frédéric, Drewnowski, Adam
Publicado 2023