Characterization of Cooked Nonglutinous Rice Cultivars Based on Flavor Volatiles and Their Change during Storage

por Yamashita, Keishi, Kato, Nanako, Sakakibara, Kento, Seguchi, Aki, Kobayashi, Asako, Miyagawa, Shinobu, Uchimura, Tomohiro
Publicado 2023