Comparative transcriptional analysis of flavour-biosynthetic genes of a native Saccharomyces cerevisiae strain fermenting in its natural must environment, vs. a commercial strain a...

por Parapouli, Maria, Sfakianaki, Afroditi, Monokrousos, Nikolaos, Perisynakis, Angelos, Hatziloukas, Efstathios
Publicado 2019